Friday, 5 June 2015

Recipe: Steamed Chicken Wings With Black Beans


 Steamed Chicken Wings 
With Black Beans

 

Ingredients
  • 425g Chicken wings - wash and clean, chopped into bite size pieces
  • 1 teaspoon finely chopped Garlic
  • 1 teaspoon Black Beans
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Sugar
  • 2 teaspoon Soya sauce
  • 1/2 teaspoon Sesame oil
  • pinch white Pepper
  • 1 1/2 teaspoon Cornflour
Method
  1. Combine the Chicken wings with all the other ingredients in a large mixing bowl, marinade for 15 mins before steaming.
  2. To steam: Give the chicken wings a good mix once more before arrange in a sallow dish, try not to overlap too much. Steam over boiling water for 12 minutes or until cooked. Serve 2-4 


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  PORK  CHICKEN  BEEF  SEAFOOD  VEGETABLE  SOUP